Where are Neuhaus chocolates made?
Where are Neuhaus chocolates made?
For over 100 years, ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all Neuhaus chocolates have been made entirely in Belgium. Continuously overseen by our Maîtres Chocolatiers.
What are the top chocolate brands made in Belgium?
From Godiva to Leonidas, from Côte d’Or to Neuhaus: Belgium has a wide variety of top chocolate brands made by the world’s finest chocolatiers. The Flanders region is often referred to as the capital of chocolate. Especially since two of the globe’s biggest chocolate factories, Callebaut and Puratos, are located here.
Who is Galler chocolatier?
Jean Gallers established Galler chocolatier in 1976 in Liège, Belgium. With their passion for chocolate, fine texture, and constant creativity, Galler has become one of the top 10 Belgian chocolate brands in the USA.
What is the best Belgian chocolate truffle?
Praline is a popular form of chocolate that consists of a harder shell with a delicious softer filling. In 2017, Neuhaus was named the world’s best Belgian chocolate truffle. Jean Neuhaus is also widely recognized as the inventor of the bonbon.
How many toppings are in a Neuhaus duets?
Mix & match the six generously filled Chocolate Duets toppings and match it with one of the six refined chocolate bases. The result? 36 tasty combinations! For over 100 years, ever since Jean Neuhaus Jr. invented the Belgian praline in 1912, all Neuhaus chocolates have been made entirely in Belgium.
Why choose Wolfgang confectioners?
“Wolfgang Confectioners maintained impeccable safety and quality, operated with a philosophy of winning and collaboration, executed excellence in launching a new item, was willing to invest capital and demonstrated constant evolution of process capabilities and people investment.” Are you looking to innovate or launch new products?
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