What kind of wine is Gavi?
What kind of wine is Gavi?
white wine
Gavi di Gavi (aka Cortese di Gavi) is a famous white wine DOCG zone in Piedmont, Italy. The 1,200-hectare vineyard area surrounds the city of Gavi itself. Cortese is the grape behind the wines of Gavi di Gavi, and is distinguished by its crisp, floral, peachy, aromatic qualities.
Is Gavi sweet or dry?
Cortese di Gavi, or simply Gavi, is an Italian dry white wine produced in a restricted area of the Province of Alessandria, Piedmont, close to the Ligurian border. The wine was awarded DOC status in 1974 and elevated to DOCG in 1998.
What is Gavi wine similar to?
Gavi can come from thirteen designated communes within the province of Alessandria. Typically, good Gavi has an appealing stony minerality very similar to fine Pouilly Fumé or Bordeaux Blanc but without the hefty price tag. It partners beautifully with fish, baked chicken, pasta with pesto or soft white cheeses.
What kind of wine is Villa Sparina Gavi?
Villa Sparina Gavi
| Winery | Villa Sparina |
|---|---|
| Grapes | Cortese |
| Region | Italy / Piemonte / Gavi |
| Wine style | Italian Gavi |
| Allergens | Contains sulfites |
Is GAVI a chardonnay?
Although, the Cortese grape is pretty aromatic with an expression that is the one of Chardonnay or Sauvignon blanc. Typical aromas and flavors used to describe Gavi Cortese whites are floral with notes of honeysuckle, as well as peachy, pear, and hints of a nutty, like an almond character.
Is GAVI Pinot Grigio?
Yet dry, refreshing, snappy whites are made, including Gavi, a wine that in many ways was the cultural precursor to pinot grigio. Gavi is made by a small number of producers in the town of Gavi in the southeastern part of the Piedmont region, near the border with Liguria.
What does GAVI taste like?
Taste: Vivid and refreshing with delicate aromas of citrus fruits and roasted almond, followed by flavors of lemon, grapefruit, green apple, melon, pear and white peach, with a mineral edge and occasionally a creamy and nutty texture.
Is Gavi similar to Chardonnay?
What is this? Gavi originates from Italy’s famed Piedmont area in the northwestern part of the country, and the wine is made from the Cortese grape. Granted it’s not your typical Sauvignon Blanc or Chardonnay, but it’s really worth exploring.
Is Gavi di Gavi a good wine?
These wines scored very well across the board, and Gavi proved to be a very popular choice that’s sure to be a great crowd-pleaser at a party. Delicate white peach and floral, orange blossom aromas. Fresh and tangy, with lots of citrus and stone fruit flavours and an excellently balanced finish.
What is Cortese wine?
Cortese is a white grape variety most famously associated with the crisp, lime-scented wines of Gavi. The variety is known for its bracing acidity and its ability to retain freshness even when grown in warm environments.
Is Gavi any good?
What is Etna Bianco wine?
Etna Bianco refers to white wines of the Etna DOC zone in northeastern Sicily; the appellation is named for Mount Etna, the famed volcano. The dominant white variety used in these wines is Carricante, which loosely translated means “consistent.” Other white varieties include Riesling and the indigenous variety Minella.
What makes Gavi Doc Villa sparina so special?
Lovely density and spiciness add to the otherwise sleek and finely tuned palate. Located in Monterotondo, the heart of Gavi DOC, Villa Sparina was founded by Mario Moccagatta. The winery is currently run by Mario, along with his two sons Stefano and Massimo.
What does Gavi wine taste like?
Full and rich flavor, the complete grape-ripening gives a wine which is soft on the palate with a fine aromatic flavor at the end. This is always a top Gavi and 2018 doesn’t disappoint. Loads of thyme, parsley, citrus and daffodils. Lovely density and spiciness add to the otherwise sleek and finely tuned palate.
What is the difference between Gavi and Cortese?
Gavi is the main town of the area; Cortese is the grape. Cortese for Gavi is grown in any of 11 communes in the area where the soils are abundant in chalky, white, limestone-rich clay.
