What are pretzel sticks good with?

What are pretzel sticks good with?

20 Fun Ways to Snack on Pretzels

  • Dip them in hummus. This has become the ultimate pretzel pairing—and for good reason.
  • Make trail mix.
  • Add them to your favorite cookie…
  • Dip them in mustard dip.
  • Dip them in guac.
  • Throw them in a cereal snack mix.
  • Frost them with yogurt.
  • Make cheese ball bites.

How do you make pretzel salt sticks?

Simple. Wet your fingers and moisten the surface of the pretzel. Sprinkle salt immediately and it will stick.

What is pretzel sticks?

A thicker variety of sticks can be 1.5 centimetres (1⁄2 in) thick; in the U. S. these are called Bavarian pretzels or pretzel rods. Unlike the soft pretzels, these were durable when kept in an airtight environment and marketable in a variety of convenience stores.

How do you cook Schwan’s pretzel sticks?

Preheat oven to 375°F. 2. Place desired number of pretzels 2 inches apart onto a baking sheet….THIS PRODUCT MUST BE COOKED TO AN INTERNAL TEMPERATURE OF 145°F PRIOR TO EATING.

  1. Place 2 pretzels onto a microwave-safe dish.
  2. Cook on high for 40 – 45 seconds.
  3. Let stand 1 minute.

Why do you put mustard on pretzels?

According to her, spreading mustard on pretzels-which is the way Philadelphians eat them-started in the 1920s with the selling of pretzels from hot dog carts. The mustard provided a disguise for the blisters that salt forms on humid days. All pretzels begin life soft; they become hard as moisture is removed.

What do people dip hard pretzels in?

The sweet and salty mix of classic peanut butter and pretzels creates a delight. We like dipping soft pretzels in peanut butter, but peanut butter goes well with all pretzel types.

What kind of salt do you use for homemade pretzels?

What salt do you use for pretzels? Any coarse salt is fine. I typically use kosher salt, just because I always have it on hand. But sea salt, bagel salt, or any other coarse salt will work.

How is pretzel salt different?

Pretzel salt is a large-grained salt used widely for pretzels and salted read sticks. It does not melt quickly. The crystals of pretzel salt are of uniform size and have no additives. Pretzel is less refined salt; it contains minerals that are usually removed from table salt.

Are pretzel sticks a healthy snack?

If you think pretzels are the “safer” of the traditional snack items, think again. “While this salty treat can be low in fat, they hold no redeeming nutritional value whatsoever,” Grotto says. “In a side-by-side comparison, 1 ounce of pretzels raised blood sugar higher than 1 ounce of potato chips.”

What makes a pretzel taste like a pretzel?

Malt Syrup (the kind used for beer) and dipping them in a hot alkaline solution (baking soda or food grade lye and hot water) after baking for about 20–30 seconds gives a pretzel its characteristic flavor and distinctive brown coloring. The alkaline solution is a big contributor to the pretzel flavor.

Can you fry frozen pretzels?

Place frozen pretzels in the air fryer basket. Lightly brush the tops of the pretzels with water and sprinkle on salt that came in the package. Adding salt is optional. Cook at 320 degrees F for 3 minutes or until cooked through.

What’s the best mustard for pretzels?

Pretzel Mustard

  • Creole mustard. similar to spicy mustard but with more of a whopping flavor. if you want to just use what’s on hand and have Grey Poupon dijon mustard in your fridge just use that.
  • Yellow mustard. surely you already have a bottle of that.
  • Honey.

How do you make homemade soft pretzels?

Stir yeast into 1 cup warm water in a large bowl; beat in flour, sugar, shortening, and salt to make a dough. Turn dough onto a floured surface and knead for 5 minutes. Place dough into a greased bowl and let rise in a warm place until doubled, about 1 hour. Punch down dough and divide into 12 equal-size pieces.

What to make with pretzels?

Step 1: Heat oven to 375°F. Step 2: To make pretzel shape, form dough into U shape. Step 3: In small microwavable bowl, heat 1/2 cup water uncovered on High about 30 seconds or until hot. Step 4: Brush pretzel with beaten egg; sprinkle with salt.

What goes good with Pretzel?

Wonderful mustard dip that goes well with pretzels, chips, crackers and even veggies. Can even be thinned and uses as salad dressing. I have even used it as a spread on sandwiches and burgers. dip. mustard. horseradish. freeze-chill. save Save dip.

What is the best way to dip pretzels?

Directions Melt milk chocolate chips in double boiler or in microwave (be careful not to burn in the micro). If you are using the white chocolate, wait until later before melting unless you can keep it over warm water. Dip each pretzel rod about 2/3 of the way up in chocolate.

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