What does ardent mills make?

What does ardent mills make?

What We Do. Ardent Mills is your source for the industry’s broadest range of flours, mixes, blends and specialty products.

Is ardent Mills part of Cargill?

As announced in March 2013, Ardent Mills combines the operations of ConAgra Mills and Horizon Milling, a Cargill-CHS joint venture. “This is a proud day for our employees and customers who have supported Ardent Mills during every step in this process as we begin a new era in grain,” said Dan Dye, CEO, Ardent Mills.

Is ardent mills owned by ConAgra?

Ardent Mills was born out of a long history of community mills coming together. We are an independent joint venture by combining ConAgra Mills™ and Horizon Milling® and we have over 150 years of rich milling history.

How many mills does ardent mills have?

35
Ardent Mills® has a network of over 35 community mills, mixing facilities and a bakery, located throughout the United States, Canada and Puerto Rico. While our widespread reach provides customers with stability and consistency, each of our mills has a personality of its own – a reflection of its people and community.

Who is the CEO of Ardent Mills?

Dan Dye
Dan Dye is the CEO of Ardent Mills, the independent joint venture of its parent companies –Cargill, Conagra Brands and CHS.

How many employees does ardent mills have?

1,000 employees
Ardent Mills has 501 to 1,000 employees. Where are Ardent Mills headquarters? The headquarters for Ardent Mills are in Denver.

When was ardent Mills founded?

2014
Ardent, the largest U.S. flour milling company, formed in 2014 with the combining of the milling assets of two agricultural giants, Omaha-based ConAgra Foods Inc. (NYSE: CAG) and Horizon Milling LLC, based in Minneapolis and itself a joint venture of Cargill Inc. and CHS Inc.

Is ardent mills all purpose flour bleached?

Bakers Hand: Excellent baking performance for all types of baking applications. Available in: Bleached, unbleached.

How long does unopened flour last?

Flour has a long shelf life but generally goes bad after 3–8 months. White flour may last longest due to its lower fat content, while whole-wheat and gluten-free varieties spoil sooner. You can extend flour’s shelf life by sealing it properly or refrigerating or freezing it.

What is bleached vs unbleached flour?

Bleached flour has a whiter color, finer grain, and softer texture, while unbleached flour has a denser grain and tougher texture. Bleached flour is treated with chemical agents to speed up the aging process.

Can you use flour 2 years out of date?

Long story short, yes. The first thing to know is that it will remain good long past its “best by” or “better if used by” date that can be found on the original container. Regular flour tends to last 6-8 months past its printed date, while whole wheat flour is typically only best for an extra 4-6 months.

Can old flour make you sick?

However, there is a small chance that eating expired flour might make you sick. “If rancid flour contains large amounts of mycotoxins, it can make you sick,” explains Knauer. Spoiled flour will smell slightly sour, but eating it typically doesn’t cause any real harm.

How do I contact Ardent Mills?

Contact Ardent Mills Headquarters 1875 Lawrence Street, Suite 1200, Denver, CO 80202 800-851-9618 Monday-Friday: 6am – 6pm MT

Where is the address for aardent Mills Medical Center?

LLC, having an address at 1875 Lawrence Street, Suite 1200, Denver, CO 80202 and website at www.ardentmills.com. When you visit any website, it may store or retrieve information on your browser, mostly in the form of cookies.

Is Ardent Mills net carb flour blend keto?

Innovation and low-carbohydrate diets come together with Ardent Mills Net Carb Flour Blend! Support customers’ interests in new health trends across a wide variety of applications including bread, muffins, flatbreads, pancakes, and more. Plus, our flour blend is Keto-Certified.

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