What is the drink wassail made of?
What is the drink wassail made of?
Traditional wassail was made with hard liquor, apples, brandy, and other spices. This recipe is made with cloves, apples, cinnamon, lemon, orange, ginger, and nutmeg and is a nonalcoholic wassail recipe. You could certainly add alcohol if you wish!
Why is it called wassail?
The word ‘wassail’ comes from the Anglo-Saxon phrase ‘waes hael’, which means ‘good health’. The Wassail drink mixture was sometimes called ‘Lamb’s Wool’, because of the pulp of the roasted apples looked all frothy and a bit like Lambs Wool! Here is a recipe for wassail.
Is apple juice and apple cider the same?
Apple cider is made from apples that are washed, cut and ground into an “apple mash” similar to applesauce. On the other hand, apple juice undergoes filtration to remove pulp and is then pasteurized to extend the shelf life. Vacuum sealing and additional filtering help it stay fresh even longer.
What is wassailing the apple trees?
The ancient tradition of apple wassailing, in which trees are protected from evil spirits to ensure a plentiful crop, has seen a resurgence in recent years. The custom, which dates back to pagan times, involves people pouring cider over tree roots, singing songs, making loud noises and making a toast.
What is the main ingredient in Wassail?
Real, traditional wassail is a treat. In authentic recipes, sugar-roasted apples float in a fragrant bowl filled to the brim with hard cider and brandy – all infused by aromatic sweet spices like cinnamon, allspice, cloves and ginger.
What are the wassail ingredients?
You’ll need the following to make this easy wassail recipe: apple juice, or apple cider frozen orange juice concentrate brown sugar cinnamon sticks allspice, whole cloves, whole nutmeg, whole sliced oranges
What is Wassail drink?
Wassail is a traditional drink served during the winter holidays, including Christmas, New Year’s Eve, and Twelfth Night . It is especially popular in northern European countries, where it originates. It consists of a hot, spiced drink, often alcoholic, that most commonly resembles cider in the modern day.
