What is Ponnaganti Koora in english?
What is Ponnaganti Koora in english?
Also known as Matsyaakshi, Ponnonkanni keerai, Ponnanganni, Mukunuwenna, Gudari Saag, and as Water Amaranth, Sessile Joyweed, and Dwarf Copperleaf in English, Ponnaganti Koora is often referred to as a miracle plant in India where it is known by many names often preceded with the word “pon” meaning “gold.” The …
What is Ponnanganni Keerai in English?
Sessile Joyweed
Ponnanganni leaves have many common names including Ponnanganni Keerai, Ponnaganti Koora, Matsyaakshi, Mukunuwenna, Gudari Saag, and Dwarf Copperleaf spinach, Water Amaranth, and Sessile Joyweed in English.
How to identify Chukka kura?
Chukka leaves are medium to large in size and broad, thin, oblong, and arrow-shaped, averaging 6-15 centimeters in length. Chukka leaves look similar to spinach with a smooth texture and dark green surface, but they have thicker and juicer stems. Chukka leaves have a tart, green, and grassy flavor with notes of citrus.
What is Mukunuwenna in English?
AMARANTHACEAE. English name: Sessile joyweed. Local name: Mukunuwenna (මුකුණුවැන්න) **
What is Mukunuwenna in Tamil?
Mukunuwenna, also called ponnanganni (Tamil), ponnaganti aaku (Telegu), honnagone (Kannada), sessile joyweed and dwarf copperleaf is a medicinal herb which is used in many asian countries.
What we call Gongura in English?
Hibiscus cannabinus, aka red sorrel leaves, roselle, gongura (telugu), pulicha keerai (Tamil), Ambad bhaji, ambada, ambadi (Hindi) are other names this popular sour green bears in the Southern State of Andhra Pradesh.
Can we eat Chukkakura flowers?
Even the flowers of Sorrel can also be consumed. But they have to be consumed fresh or they can even be boiled in soups. You can also dry them so that you can eat them later.
How do I know if I have alternanthera Sessilis?
Alternanthera sessilis has stems that lie flat and are 1-10 dm long. The leaves are sometimes spear-shaped but mostly elliptic and are 0.3-3cm wide. The petioles are 1-5mm long. The bract are shiny white under the flower’s sessile spikes.
What is red sorrel called in telugu?
Red Sorrel leaves are called as gongura or puntikurain telugu, pulicha keerai in Tamil, punde pale in Kannada and ambaadi in Marati, Pitwaa in Hindi. These leaves taste sour can help in alleviating symptoms of cold, cough and fever too. It also increases appetite since it is high in vitamin C.