What is a good homemade spaghetti sauce recipe?

What is a good homemade spaghetti sauce recipe?

Directions. In a large saucepan heat oil over medium heat. Saute onion, green onion and garlic. When onions are clear, stir in tomatoes, basil , oregano and sugar. Bring to a boil, reduce heat to low, and simmer for 20 minutes. An easy homemade spaghetti sauce with tomatoes, onions, garlic, and herbs.

What can I do with leftover spaghetti sauce?

Use it in a vegetable casserole. Chef Viviani loves making a pasta dish like a truffle gnocchi with a creamy Alfredo sauce,which is served at Siena Tavern.

  • Make a potato gratin. For white cream sauces,like Alfredo,Viviani says “to mix thinly sliced potatoes with sliced onions and the leftover Alfredo sauce.
  • Use the sauce as a dip. Use leftover tomato based sauce as a dip,which can be utilized with chips or vegetables.
  • Make a soup. “To make a traditional Italian papa Pomodoro soup,utilize the Pomodoro sauce as a tomato base and include it in a saute pan on the stovetop
  • Use with polenta. Pasta sauce tastes great with fluffy grains,like polenta. “Another easy recipe is to use tomato sauce with polenta.
  • Use as a bread topper or pizza sauce,Leftover pasta sauce naturally works well as a topping,like for bruschetta by adding toasted bread,or as pizza by using
  • Add it to other pasta dishes.
  • What is the best vegetarian pasta sauce?

    Directions In a non-stick skillet with a fitted lid warm zucchini, broccoli and cauliflower over medium heat. Once they begin to sweat add the fresh tomatoes abd dried basil and simmer for about 3-5 minutes or until vegetables are cooked. Stir in fresh basil, toss with pasta, top with cheese and enjoy! Submit a Correction

    What seasonings can you add to spaghetti sauce?

    Directions Bring a large pot of salted water to a boil for the spaghetti. Cook the pasta according to the directions on the box. Meanwhile, in a large saute pan, heat the oil. Just before the smoking point, add the minced garlic, basil, fresh and dried oregano, parsley, black pepper, and red chile pepper flakes.

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