What angle are Stihl chainsaws sharpened at?

What angle are Stihl chainsaws sharpened at?

30°
STIHL saw chains are generally filed to an angle of 30° – parallel to the service mark for the filing angle. Hold the file so that one quarter of its diameter projects above the top plate.

How do you know what angle to sharpen a chainsaw chain?

The right sharpening angle depends on the saw chain and the wood that you want to cut. The sharpening angle will generally be between 25° and 35° – the harder the wood, the greater the angle. To maintain the correct angle, we recommend that you use a sharpening grid or a filing gauge as an aid.

Why does my chainsaw cut at an angle?

Check the size of the top plates, which sit on the longer sections of each tooth on the chain. These top plates should be the same size. If some are shorter than others, file the longer ones down to match. Keep the same angle on all the top plates as you file – angles that don’t match also can cause curved cutting.

Why does my chainsaw cut on an angle?

What makes a chainsaw cut on an angle?

Uneven top plates can cause a chain to cut crooked. It’s important to keep all top plates equal length. Dull cutters damaged by rocks can cause a chain to cut crooked. If you sharpen your chain at a 25º setting on your left hand, your right hand cutters should match.

How often should I sharpen my Stihl chainsaw?

A general rule of thumb is to sharpen your chain when you notice it is not cutting as well as before. Another way is to look at the sawdust if you see small chunks it is an indication that the chains are getting dull. Large chunks indicate a sharp chain.

Why is my chainsaw smoking and not cutting?

This most commonly is a result of a dull chain and exerting to much pressure on the bar and chain trying to make the chain saw cut. This could also be either a lack of bar and chain oil ( tank empty, restricted oiler hole ) or an inferior type of oil that is being slung off the chain and not lubricating.

How long should a Stihl chain last?

Information we found online suggests that Stihl Pro Chainsaws have a run time of about 2,000 hours. That means the saw would last you for a minimum of 5.5 years before dying.

What is the best angle for a chainsaw chain?

On most chainsaw chains, the tilt angle is 0º, meaning perfectly perpendicular to the chainsaw bar. However, some chainsaw chains have a tilt angle that can vary as much as 10º. A chainsaw chain’s tilt and top plate angles can be found in the chain’s manufacturer information.

How to sharpen a chainsaw?

1. Clamp the bar of the chainsaw to your work surface. Use a tabletop clamp or a vise to hold the chainsaw in place on your work surface. This will

  • 2. Use the tension adjusting screw to tighten the chain. Find the tension adjusting screw on your chainsaw,usually perpendicular to the direction of
  • 3. Mark your first tooth with a permanent marker. Choose the first tooth you’re going to sharpen. Color it in or mark it with a bright permanent
  • 4. Select a round file the same diameter as the chainsaw’s teeth. Different chainsaws have different sized teeth,and therefore will require different
  • What angle to use on electric chain sharpener?

    The most common swivel angle is 0 degrees to 60 degrees. Sometimes it is also increased to 80 degrees. Again go to the specification obtained from step 1 and see what is the given blade tooth angle. In the electric chainsaw sharpener this angle can be adjusted by loosening a knob in the blade holder.

    How do you sharpen a chainsaw chain?

    Use the depth gauge tool and file to adjust the height of the depth gauges on the chain. If the depth gauges are too high, the cutters can’t reach the wood. Re-sharpen your chain every time you refill your chainsaw with fuel. Keep your chain out of the dirt when cutting or it will dull quickly.

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