How do you kill a grease fire?
How do you kill a grease fire?
How to Put Out a Grease Fire
- Turn off the heat source right away.
- Leave the pot or pan right where it is.
- DO NOT use water on a grease fire.
- Fire needs oxygen to survive, so kill the flames with a cover, such as a metal pot lid or cookie baking sheet.
- Is the grease fire small and manageable?
What is the best way of putting out a fat oil fire on a stovetop?
Summary
- Turn off the heat.
- Move the pan to a cool burner.
- Place a metal cookware lid (or cookie sheet) over the pan.
- If need be, reach for your fire extinguisher, then pull the pin, aim the nozzle, squeeze the lever, and sweep the flame.
- Call 911 immediately if the fire appears out of control.
Can grease on a burner start a fire?
When cooking with oil, first it will boil, then it will smoke, and then it will catch on fire. A grease fire can quickly make a turn for the worse if it spreads beyond the stove. If you do ultimately experience a grease fire, turn off the burner, but do not move the pan.
How do you stop a grease fire from spreading?
How to Prevent Grease Fires
- Never leave your pot or pan unattended.
- Pay attention around fire.
- Remove as much moisture as possible from food before cooking.
- Keep grease at the recommended temperature.
- Heat oil slowly.
- Add food slowly and gently to hot oil to avoid splatter.
How do you suffocate a kitchen fire?
Your best bet is to not even try it, and instead:
- Cover the flames with a metal lid or cookie sheet.
- Turn off the heat source.
- If it’s small and manageable, pour baking soda or salt on it to smother the flames.
- As a last resort, spray the fire with a Class B dry chemical fire extinguisher.
How do you kill a kitchen fire?
Instead, the way to handle a grease fire is to smother it with a pan lid and wait for it to die out. Or grab a box of baking soda and pour it over the fire to kill the flames. If the fire is too big for either of those options, then use a kitchen fire extinguisher.
Can sugar put out a grease fire?
The following ingredients should NEVER be used to put out a grease fire: Sugar – has a natural flammability, which will cause the fire to spread. Wet towel – due to the water contained in the towel, it will cause the fire to flare up and is able to spread the hot oil around the room.
Does salt put out a grease fire?
However, note that you need large quantities of salt or baking soda to fully extinguish a grease fire. Though baking soda and salt are effective in putting out grease fires, other powdered ingredients can make fires worse. Flour and baking powder are highly combustible and can explode in extreme heat.
How do you stop a grease fire in a grill?
Turn off the grill’s burners. Remove the food and smother the flames by throwing baking soda, sand or kosher salt over it. NEVER use water to extinguish a grease fire or flare up. Close the lid and any grill vents to further starve the fire of oxygen.
At what temp does grease catch fire?
around 450°F
A grease fire happens when your cooking oil becomes too hot. When heating, oils first start to boil, then they’ll start smoking, and then they’ll catch on fire. Most vegetable oils have a smoking point around 450°F, while animal fats like lard or goose fat will start smoking around 375°F.
How do you stop a stove fire?
Fire Safety in the Kitchen
- Never leave your stove unattended while cooking.
- Keep your cooking area free of combustible materials.
- Create a kid-free zone.
- Turn pot handles toward the back of the stove.
- Keep a fire extinguisher nearby.
- Keep cooking equipment clean.
- Wear short, close-fitting, or tightly rolled sleeves.
Should you throw flour on a grease fire?
Do NOT use flour on a grease fire. While sometimes baking soda can extinguish a small grease fire (though not if the fire is too overwhelming), flour cannot and should not be used. Due to chemical risk of contaminating your kitchen, putting out a grease fire with your fire extinguisher should be the last resort.
How do you put out a grease fire on a stove?
Steps to put out a grease fire. Turn off source of heat (burner / element) Do NOT pour water on it. let me say that again, Do NOT pour water on it. Attempt to remove all oxygen from the flame.
How do you cut off oxygen from a grease fire?
The easiest way to cut off oxygen to a grease fire is to cover it with a metal pan lid or baking sheet. Using metal tongs to put the lid in place can keep your arms and hands out of harm’s way.
What happens if you put baking powder in a grease fire?
Flour and baking powder are highly combustible and can explode in extreme heat. Do not use them (or any boxed mixes that contain them) on a grease fire. If you are unable to smother the fire with a lid, baking soda, or salt, it’s time to reach for the fire extinguisher.
Can you use a fire extinguisher to put out a grease fire?
Yes, you can use an extinguisher to put out grease fires, but be careful. There are different kinds of extinguishers. Check that the one in your kitchen (or the one you’re likely to use) is the right kind before any kind of fire. Water extinguisher: Fortunately there aren’t too many of these around now.
