Where does Malbec wine come from?
Where does Malbec wine come from?
High elevation spots are perfect, like the Mendoza wine region nestled in the foothills of the Andes in Argentina. In Bordeaux, France, Malbec is a popular blending grape. It’s often blended with Cabernet Sauvignon, Cabernet Franc, and Gamay to make Bordeaux blends. Malbec wine is one of the most popular red wines in the United States.
Why did Malbec take off in the US?
According to Letite Teague of The Wall Street Journal, Malbec took off in the U.S. due to its populist appeal. It was a wine not discovered by sommeliers, but by regular wine drinkers seeking a wine that was both delicious and affordable.
What goes well with Malbec?
Vegan wine lovers, don’t despair — we haven’t forgotten about you! The secret to pairing Malbec with food is remembering its tasting notes of pepper. A couscous-stuffed roasted red pepper would be an ideal food pairing. Use plenty of olive oil to counteract the tannic nature of the wine.
Why is Malbec so popular in Argentina?
The vines thrived in the hot climate and high-altitude of the region, exhibiting none of the weaknesses they had in France. For almost 100 years after being planted, Malbec remained a wine consumed inside Argentina, with very little exported.
What makes Malbec grapes so difficult to grow?
Malbec is very susceptible to various grape diseases and viticultural hazards—most notably frost, coulure, downey mildew and rot but the development of new clones and vineyard management techniques have helped control some of these potential problems.
What to drink with Malbec?
Malbec is a big red wine and it generally follows the “red with red” mantra that so many foodies debate. Argentinian cuisine incorporates lots of beef and Malbec is a great match. Try it with steak au poivre or with a well-braised lamb shank.
How do you decant Malbec wine?
Before serving your bottle, pour the wine into a decanter and leave it for 30 minutes. Not only will this get rid of any sediment found in the bottle, but decanting your Malbec will aerate the wine and make the flavors and aromas more vibrant upon drinking.
