What is the nutritional value of beef stock?

What is the nutritional value of beef stock?

The USDA Nutrient Database states that 1 cup of homemade chicken or beef stock ranges from 31 to 86 calories, 0.2 to 2.9g fat, 4.7 to 6g protein, and varying amounts of calcium, iron, potassium and other minerals.

Does Kitchen Basics beef stock have MSG?

Does Kitchen Basics stock contain MSG? A. We do not add MSG to our products.

What is unsalted beef stock?

100% natural Swanson® Unsalted* Beef Cooking Stock is a full-bodied cooking base with a rich and savory beef flavor. With no added salt and seasoning, it is the perfect foundation for flavor creation. Try the delicious recipes below to enjoy Swanson® Unsalted Beef Cooking Stock.

Is beef stock a carbohydrate?

Beef Broth (240 ml) contains 0g total carbs, 0g net carbs, 0g fat, 2g protein, and 5 calories.

Does beef stock have protein?

A Pinch of Protein According to the USDA National Nutrient Database, 1 cup of ready-to-serve beef broth provides almost 3 grams of protein.

Is beef broth a good source of protein?

The protein content is the big difference between broth made from boiling meat vs. broth made with bones. A typical 8-ounce serving of beef broth has 1 – 3 grams of protein compared to 9 – 10 grams in bone broth.

Is Kitchen Basics beef broth gluten free?

Infuse exciting flavor into gravies, stews and soups with Kitchen Basics Organic Beef Stock. The rich, organic stock is made with beef and vegetables simmered with McCormick herbs and spices. Gluten free and no MSG added, it’s an easy, feel-good way to ensure family-style meals are served with delicious flavor.

Is Kitchen Basics gluten free?

No MSG added. Gluten-free. We reduce the risk of allergen reactions by specifying that our Kitchen Basics ingredients must not contain milk, eggs, peanuts, glutens, or tree nuts. We do not add MSG.

How much salt do I add to unsalted beef stock?

So, every cup of that broth contains 1.4 grams of salt (salt is 40% sodium by weight). So, if you make broth that you might use in a number of different ways, I would recommend about 1 gram of salt per cup of broth.

Does beef stock have a lot of salt?

Beef broth is a high-sodium food, which can cause problems for people with high blood pressure and heart disease. Try replacing regular beef broth with a low-sodium chicken broth, which contains just 72 milligrams of sodium per cup.

Does beef stock have sugar in it?

Beef Stock, Contains Less Than 2% Of: Mirepoix (Carrots, Celery, Onions), Salt, Natural Flavoring, Yeast Extract, Cane Sugar.