What is elBulli 1846?
What is elBulli 1846?
El Bulli 1846 will be an exhibition lab that’s designed to be the ideal ecosystem for creativity. There will be professional cooking, studying, and researching about creativity. We will also have guests visiting our permanent and temporary exhibitions at the same time.
Who are the chefs at El Bulli 1846?
Chefs like Andoni Luis Aduriz (Mugaritz), Eduard Xatruch, Oriol Castro, and Mateu Casañas (Disfrutar), or Grant Achatz (Alinea) will be able to visit us for a few days and they will also be able to organize special pop-up dinners at El Bulli 1846. How are you financing your projects?
What happened to Ferran Adrià’s El Bulli?
Since his legendary restaurant El Bulli closed in 2011, Spanish chef Ferran Adrià has traded in his saucepans and knives for computers and spreadsheets.
What’s happened to El Bulli Foundation?
Since you first announced El Bulli restaurant would become the El Bulli Foundation, many things have changed. You were supposed to reopen the Foundation in the original El Bulli restaurant space in 2014, but instead you are still in Barcelona. Can you explain what’s been happening with the El Bulli Foundation up to this point?
