How long do you cook Appleton Farms spiral sliced ham?
How long do you cook Appleton Farms spiral sliced ham?
Remove all packaging materials and place the ham face down directly into a baking dish or roasting pan. Cover the ham tightly with a lid or with foil. Bake for approximately 12-15 minutes per pound (for my nearly 10-pound ham, that would be a minimum of about 120 minutes, or two hours).
Are spiral cut hams fully cooked?
Spiral Sliced Hams Your spiral sliced ham is fully cooked and can be gently heated or served chilled. To heat this ham, heat oven to 275 degrees. Remove packaging, reserving liquid. Place ham cut-side down on a large sheet of foil in a roasting pan.
How do you cook an applewood spiral ham?
Cover ham tightly with foil and heat 20 minutes per pound, or to internal temperature 120°F. Do not over heat. Excessive heating will dry the meat’s natural juices. Tip: This ham is uniformly spiral sliced to, and around, the bone for your serving convenience.
How do I cook an applewood spiral ham PC?
Remove ham from packaging; set glaze pouch aside. Double-wrap ham in foil. Arrange, bone side down, in roasting pan. Bake 40 minutes per kg, about 2 hours, 50 minutes total.
How do you cook a 10 pound honey baked ham?
If using a conventional oven, cover the entire ham (or portion to be used) and heat at 275 degrees F for about 10 minutes per pound. Place a shallow pan with water on the rack below the ham for additional moisture.
What is applewood ham?
Applewood honey cured spiral sliced ham is hand selected to ensure the best cuts and then cured with honey and natural juices. Each spiral arrives custom trimmed, fully cooked, and ready to serve. A classic and delicious centerpiece for the holidays or any family meal.
What does applewood smoked ham taste like?
Food is placed on a grill or smoker in which applewood chunks, splits, or logs are being used. Once lit, the applewood will release smoke that injects the food with a semi-sweet, apple-like flavor.
How long does it take to cook a pre cooked spiral ham?
Place the ham, cut-side-down, on heavy-duty aluminum foil and wrap the ham thoroughly. Or use an oven roasting bag; follow instructions on the bag for preparation. Bake in a preheated 325°F oven for 10-14 minutes per pound, or until a meat thermometer registers 140°F.
How much does a spiral sliced ham cost at Appleton Farms?
Appleton Farms Spiral Sliced Hickory Smoked Honey Ham cost $1.99 per lb at the time of publication. I paid $19.74 for a 9.92-lb. ham.
How many calories are in a spiral sliced honey ham?
Appleton Farms Spiral Sliced Hickory Smoked Honey Ham, when served with the glaze, has 150 calories per 3-oz. (84-gram) serving. One serving with glaze also has 8 grams of total fat (12% DV), 2.5 grams of saturated fat (13% DV), 890 mg of sodium (37% DV), 7 grams of total carbohydrates (2% DV), 6 grams of sugars, and 14 grams of protein.
How do you heat a spiral cut double glazed ham?
Appleton Farms Spiral Cut Double Glazed Ham ingredients and heating instructions. (Click to enlarge.) To heat the ham, remove all packaging material from the ham. Place the ham in a pan. It is pre-glazed, so carefully spread the glaze evenly over the ham’s surface.
What are the ingredients in a spiral cut Ham?
Appleton Farms Spiral Cut Double Glazed Ham nutrition information. (Click to enlarge.) The ham is cured with water and 2% or less of the following: dextrose, salt, potassium lactate sodium diacetate, corn syrup, sodium phosphate, brown sugar, sodium erythorbate, and sodium nitrite.