Is Barcelo a good rum?

Is Barcelo a good rum?

An excellent Dominican rum, Barceló Imperial was awarded a Gold Medal and also the coveted “Best In Category” title at the 2008 International Cane Spirits Festival. This is aged for between 4 and 10 years, and offers a superb flavour profile.

What kind of rum is Ron Barcelo?

Gran Anejo Dominican Rum
Aromas of malt chocolate, vanilla, caramelized walnuts, tobacco and delicate anise smoothly followed by a semi dry body with hints of mocha and whipped cream ending in a gradually fading taste of butternut and caramel. A flavorsome, well balanced, exquisite rum.

What is Barcelo Anejo Ron Superior?

The Ron Barcelo Añejo is a rum of Dominican origin, which comes from a purified blend of rum aged patiently in oak barrels. From the Dominican tradition, this rum retains its high quality and fine taste. Aged 3 years according to the Caribbean tradition, this rum keeps intact the scents of spices, caramel and nutmeg.

What is Dominican rum?

Dominican Republic- Aged for 23 years in American oak casks, this rum has a deep amber and copper color with an aroma of dried fruits and sweet, toasted breads. On the palate, initial hints of honey, toffee and caramelized sugar lead to subtler notes of almond and vanilla.

Does anejo rum have alcohol?

Ron Barceló Añejo rum is distilled from fermented molasses, and bottled at 37.5 % alcohol by volume.

Where is Ron Barcelo from?

Dominican Republic
Ron Barceló was born in 1929 with the vision of a decanter Julian Barceló, young Spanish entrepreneur, founded Barceló & Co. in the city of Santo Domingo, Dominican Republic in 1930.

Does Barcelo Anejo go bad?

It’s a stable alcohol, and that means it can be stored for years and still stay fine. So no matter if it’s a bottle that’s sitting there for years waiting to be enjoyed, or one opened and waiting to be finished, the rum will likely be perfectly fine.

Is Anejo rum dark rum?

Añejo rum is premium, aged rum (the word añejo is Spanish for “aged”). Añejo rum can be aged for longer than ten years to achieve its smooth, full flavor. All añejo rum is dark rum, though not all dark rum is necessarily añejo. Añejo rum should be drunk neat or on the rocks.

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