Is it safe to eat blighted tomatoes?

Is it safe to eat blighted tomatoes?

Q Can you eat tomatoes if the plant has blight? A The fruit is not poisonous but blight causes it to be inedible as it doesn’t ripen and rots quickly. There is a possibility that blight spores could overwinter on other plant material but this hasn’t been tested scientifically yet.

Can potato blight spread to tomatoes?

It’s the same fungus that causes potato blight, so if you find blight on your spuds, it’s extremely likely it will appear on your tomatoes, particularly those that are grown outdoors. When affected by blight, ripening tomatoes develop brown sunken spots, which spread to the leaves and stems.

Is it safe to eat tomatoes with brown spots?

Anthracnose Black spots appearing on the skin of your tomatoes could be caused by Anthracnose, otherwise known as Colletotrichum coccodes. This is a fungal plant infection that may come up in wet warm weather. However, it is safe to eat the tomatoes as long as you cut out the infected section.

What happens if you eat a blighted potato?

Potatoes can become infected both before or after harvest, with the disease appearing as brown, dry and sunken areas. “The unaffected parts probably are safe to eat. “Since there is no documented harm from eating blight-infected fruit, it may be tempting to simply cut off the infected portion.

Why do my tomatoes have little brown spots?

Your tomatoes most likely have blossom end rot. Blossom end rot starts out as a small light brown or black spot at the blossom end of immature fruit. Blossom end rot results from a low level of calcium in the fruit and water balance in the plant.

Can you eat potatoes with potato blight?

What are the symptoms of potato blight?

Potatoes

• The initial symptom of blight on potatoes is a rapidly spreading, watery rot of leaves which soon collapse, shrivel and turn brown.
• Brown lesions may develop on the stems.
• If allowed to spread unchecked, the disease will reach the tubers.

What causes brown marks on tomatoes?

See circular brown spots on the bottom of your half-grown tomatoes? That’s blossom-end rot, which is usually caused by a lack of calcium in the soil. Blossom end rot should only happen to a few tomatoes early in the season, not the whole bunch. To fix, use an organic tomato fertilizer with calcium.

Why do my tomatoes have brown spots?

What causes brown spots on tomatoes after picking?

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