What can I use Chinese 5 spice for?

What can I use Chinese 5 spice for?

As a spice rub, Chinese five spice adds a warmth and complexity that can only be achieved by a blend of ingredients. You can use it on roasted vegetables or to give some flavor to plain rice. It’s also fantastic in cakes and other desserts, as it gives an interesting savory twist to something that’s normally sweet.

How do I make chicken 5 Spice?

Season

  1. Pat dry the whole chicken with kitchen paper to remove any moisture.
  2. Mix salt, five spice powder, garlic powder and white pepper in a bowl. Rub half of the mixture over the cavity side.
  3. Flip over the chicken. Mix dark soy sauce and Shaoxing rice wine.
  4. Leave to rest uncovered in the fridge overnight (12-24 hours).

What herbs are good in stir-fry?

Instead of a salty sauce, flavour your stir-fry with:

  • Herbs: basil, oregano, cilantro.
  • Spices: cumin, coriander, cardamom.
  • Reduced sodium or no sodium added broth.
  • Fresh lemongrass, garlic or ginger.
  • 100% fruit juice.
  • Citrus zest.
  • Lower sodium soy sauces (<600 mg sodium per tablespoon)

How do you spice up soy sauce?

There aren’t any hard and fast rules about how much soy to use, but generally one tablespoon of soy sauce for every tablespoon of oil works well. Simply add some acid by way of citrus juice or vinegar and your choice of fresh herbs or spices. Fresh ginger and garlic are good.

Is Chinese 5 spice good for you?

Nutrition Info While you’re unlikely to eat enough Chinese 5 Spice to derive great nutritional benefits from it, the spices included in this mix are rich in antioxidants and are also a terrific source of minerals such as copper, iron, and manganese.

How do you spice up stir-fry?

Instead of a salty sauce, flavour your stir-fry with:

  1. Herbs: basil, oregano, cilantro.
  2. Spices: cumin, coriander, cardamom.
  3. Reduced sodium or no sodium added broth.
  4. Fresh lemongrass, garlic or ginger.
  5. 100% fruit juice.
  6. Citrus zest.
  7. Lower sodium soy sauces (<600 mg sodium per tablespoon)

How to cook Chinese Five spice stir fry?

Chinese Five Spice Stir Fry. Ingredients. Preparation. Heat the oil in a wok or large frying pan and fry the chicken for 4-5 minutes until browned. Add the vegetables, Perfect Shake Chinese 5 Spice Special Blend and Sesame Seeds and fry for 2-3 minutes.

How to make perfect shake chicken stir fry?

Preparation Heat the oil in a wok or large frying pan and fry the chicken for 4-5 minutes until browned. Add the vegetables, Perfect Shake Chinese 5 Spice Special Blend and Sesame Seeds and fry for 2-3 minutes. Blend the cornflour with the soy sauce and water and add to the pan. Bring to the boil, stirring. Stir fry for 2-3 minutes.

How to make Chinese Five spice chicken sausage?

Add Chinese Five Spice powder to the chicken cubes and mix well. Add seasoned chicken to the wok or skillet. When the chicken is almost browned on the out side (after cooking about 2 minutes), add carrots and asparagus and cook for 2-3 minutes. Then add the zucchini and bell pepper, and garlic. Cook for 3-4 minutes.

Is there a Paleo Chinese stir fry sauce?

This Paleo Chinese 5-Spice Chicken Stir-Fry with Vegetables is the quickest and easiest way to get a nutritious meal on the table in under 30 minutes. My homemade chicken stir-fry sauce makes this a healthy alternative to Chinese Take-Out!

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