What does rumtopf mean in German?
What does rumtopf mean in German?
rum pot
Rumtopf (Danish: Romkrukke), which literally means rum pot, is an Austrian, German and Danish dessert of mixed fruit and alcohol traditionally eaten around Christmas.
How strong is rumtopf?
The name rumtopf, staidly enough, does translate to “rum pot”—or a jar in which to soak seasonal fruit in very strong rum (clocking in at over 54-percent alcohol by volume). Much like the clunky name itself, there isn’t a hint of delicate beauty about this crock.
Should rumtopf ferment?
Rumtopfs are started with alcohol and will show little or no fermentation. Small bubbles trapped under the fruit and a few on top mean that fermentation is taking place. Introduction of yeast into a Rumtopf will cause more active fermentation.
How long does Rumtopf keep?
Age the mixture in a cool place for at least three months to ferment properly. It will keep indefinitely as long as it is completely covered with the rum.
Can rumtopf go bad?
As long as the fruit are covered by the alcohol, the it won’t spoil. You can always add a bit more alcohol if needed.
Can you put rhubarb in a rumtopf?
Rumtopf is a versatile creature. You can serve it hot or cold (both fruits and syrup) over ice-cream, cake, flan, puddings, or cheese cake….How to Cook Rumtopf.
IDEAL fruits are: | |
---|---|
Cherries | (any variety, stemmed and pitted. I always cut mine in half) |
Rhubarb | (can make mixture sour) |
Watermelon | (will make the mixture watery) |
How do you store rumtopf?
You can store it in the fridge, I live in San Antonio and mine is in the fridge. But as long as the fruit are covered by the alcohol, and the jar is tightly sealed, the Rumtopf won’t spoil if you keep it in a dark place, like a pantry. There are many more fruits that can be added when and where available.
What do you serve rumtopf with?
Many Different Ways to Drink/ Eat/ Consume Rumtopf (How To)
- Served on top of ice cream (you can warm it gently if you’d like).
- Drink it as a shooter (include chunks of fruit in it).
- Mix a shot into a vanilla milk shake (or a smoothie).
- Serve on top of waffles or pancakes – add a dollop of whipped cream to the same dish.
Can grapes absorb alcohol?
Grapes (4/10) The non-porous skin of the grapes kept them from really absorbing much, so the alcohol mostly stayed on the skin of the fruit. Not bad, but not great—there’s a reason why wine is the most popular alcoholic grape drink.
How to make Rumtopf at home?
Thick fruit cut into small pieces. Mix each new layer fruits with 50% sugar and enough alcohol over casting. There should always be a layer of about 1 cm alcohol above the fruit stand The strained liquid can be served as an aperitif or as a cocktail. Stoneware Rumtopf. Volume 3 liter and 5 liter in deco fruit motif glasur.
How long does a rum pot last?
Since back in the days fruits had to be in season in order to be bought at the store or picked in the garden, we would finish the layers in September with sugar plums, pears, or apples. From then the rum pot would stand until December, which means 2 to 3 months.
What to do with rum pots?
This sort of “long-term project” also makes a great Christmas gift for friends and neighbors, if you refill the rum pot content into several smaller jars. It’s like conserving the last summer in a jar and mainly in December, this delicious (alcoholic) treat is enjoyed on top of ice cream or other desserts.
What can I do with leftover rum?
Enjoy on i.e. ice cream, pudding or cake or eat the fruits without anything and drink the rum. Since there is always more rum than fruits in the jar, chances are that you have some “leftover rum”. You can add a tablespoon of rum to your coffee or tea.