What is a submarine sandwich?

What is a submarine sandwich?

A submarine sandwich, commonly known as a sub (North American English), hoagie (Philadelphia metropolitan area and Western Pennsylvania English), hero (New York City English), Italian sandwich (Maine English) or grinder (New England English), is a type of cold or hot sandwich made from a cylindrical bread roll split …

Is New Orleans version of a submarine sandwich?

‘ So, these Po-Boy or Poor Boy Sandwiches represent the New Orleans culinary culture. This giant sandwich is said to be the Gulf Coast version of the submarine sandwich. This crisp French loaf bread has served as the crossroad culinary consisting of the pedestrian and the most exotic food in the New Orleans state.

Where did the term submarine sandwich come from?

“Sub,” short for “submarine sandwich,” is said to come from Connecticut, where what was originally called a grinder became a sub because of the sandwich’s uncanny resemblance to the submarines in a nearby naval shipyard.

How big is a submarine sandwich?

A sub is at least six inches long and is constructed with a combination of meat, cheese, fixings (lettuce, tomato, etc.), and dressing. It is usually served cold. According to Google Trends, the word “sub” is by far and away the most commonly used of today’s four large-sandwich terms.

What do they call a sub sandwich in California?

grinder
Depending on the regional variety, the sandwich is called differently throughout the United States. In the Midwest and California, it’s grinder, in New York and Northern New Jersey, it’s hero, in Delaware, it’s sub, and in Baltimore, South Jersey, and Philadelphia, it’s called a hoagie.

What is the difference between subs and hoagies?

A sub is made from a 24-or-so inch loaf, a hoagie from a loaf half that size, he says. Even if you slice that sub loaf into halves or quarters, it’s still a sub, according to Giglio. Al said you “had to be a hog” to eat the sandwiches, so he called them hoggies, which later became hoagies.

Where did poor boy sandwiches originate?

New Orleans
Po’ boy/Place of origin

The so-called poor boy (po-boy) sandwich originated from the Martin Brothers’ French Market Restaurant and Coffee Stand in New Orleans during the 1929 streetcar strike. Poor boy sandwiches, commonly known as “po-boys,” represent bedrock New Orleans culinary culture—in effect, the shotgun house of New Orleans cuisine.

Who invented submarine sandwich?

Dominic Conti
It is thought that the original concept of these sandwiches came from the Italians who immigrated to New York in the late 1800s and brought with them their favorite Italian Sandwich recipes. 1910 – The family of Dominic Conti (1874-1954) claims he was the first to use the name, submarine sandwich.

What is a sub sandwich called in Boston?

Grinder – If a New Englander doesn’t call this sandwich a sub, they call it a grinder. Popular in Western Massachusetts, Vermont and parts of Connecticut and Rhode Island. Toasted sandwiches in Pennsylvania and Delaware are also called grinders.

What is the difference between a hero and a submarine sandwich?

In the authoritative The New Food Lover’s Companion, if you look up “submarine sandwich,” you’re referred to “hero sandwich,” described as a “huge sandwich (that) consists of a small loaf of Italian or French bread, or a large oblong roll, the bottom half of which is heaped with layers of any of various thinly sliced …