What is the best alcohol for eggnog?
What is the best alcohol for eggnog?
Eggnog is typically made with rum, brandy or bourbon, and Brown likes to start with a combination of dark rum and cognac. But there’s no need to go premium; he recommends using an affordable, high-proof VS cognac. The higher alcohol level will cut through the sweetness of the rest of the ingredients.
What is spiked eggnog made of?
Pour eggnog, amaretto liquor and white rum into a pitcher. Using a wooden spoon, stir to mix everything together. Pour 1/2 – 3/4 cup per serving. Garnish with cinnamon stick and a dash of nutmeg or cinnamon.
How do you spice up store bought eggnog?
10 Ways To Make Eggnog Taste Good
- Sprinkle In Some Cinnamon.
- Add Nutmeg.
- Spike It With Spiced Rum.
- Add Whipped Cream Vodka.
- Throw In Some Pumpkin Puree.
- Add A Spoonful Of Nutella.
- Add A Splash Of Butterscotch Schnapps.
- Or Try Cognac.
What is the best rum to use in eggnog?
The Best Rums For Your Eggnog
- 8 Havana Club 7 Year Rum. 3.69.
- 7 Goslings Black Seal Rum. 3.55.
- 6 Appleton Estate Reserve Blend. 3.51.
- 5 Doorly’s XO Rum. 3.7.
- 4 El Dorado 12 Year Rum. 4.0.
- 3 Brugal 1888 Rum. 3.73. 3 out of 5 stars.
- 2 Santa Teresa 1796 Rum. 4.08. 4 out of 5 stars.
- 1 Plantation Barbados 5 Year Rum. 3.98. 3 out of 5 stars.
What bourbon is best for eggnog?
The Best Bourbons to Mix with Eggnog
- Kentucky Straight Bourbon Whiskey. 4.8 / 5 (129 reviews)
- Honey Bourbon – 50ml Plastic Bottle.
- Whiskey, 175 L (90 PF)
- Colorado Bourbon Whiskey.
- Kentucky Straight Bourbon Whiskey.
- Buffalo Trace Kentucky Straight Bourbon Whiskey – 750ml Bottle.
- Bourbon Whiskey – 175L Bottle.
What should I spike eggnog with?
While brandy is the most traditional alcohol to add in for eggnog, according to traditional recipes, you can also use a mixture of dark rum and Cognac. If you like your eggnog a little more boozy, you can also add bourbon, but we recommend sticking to rum and Cognac to preserve the ‘nog’s flavors.
How much alcohol do you add to eggnog?
Whether you’re using homemade eggnog or store-bought, the ratio is the same. The ratio of alcohol to eggnog is 1½ ounces alcohol to 8 ounces (1 cup) eggnog.
Can you add bourbon store-bought eggnog?
Now if you’re looking for a more traditional approach, spike store-bought eggnog using your favorite liquor like brandy, bourbon, or rum. For a well-balanced drink, add one part spirit to five parts eggnog, and finish off with a sprinkle of cinnamon and freshly grated nutmeg for a boozy refreshment.
Why is eggnog called eggnog?
While culinary historians debate its exact lineage, most agree eggnog originated from the early medieval Britain “posset,” a hot, milky, ale-like drink. Some say “nog” comes from “noggin,” meaning a wooden cup, or “grog,” a strong beer. By the late 18th century, the combined term “eggnog” stuck.
How do you make homemade eggnog?
Add the sugar to the yolks and whisk by hand or with a mixer until the mixture is smooth, creamy, and lightened to a lemon-yellow color. Whisk in the milk, cream, and liquor (if using). Add the milk, cream, and liquor and whisk until combined. Cover and refrigerate.
What is the best liquor to mix with Eggnog?
Vodka, gin and tequila are other liquors that mix well with eggnog as cocktails. The tolchok cocktail, served on the rocks or up in a martini glass, is a vodka-based drink that includes orange juice, banana puree and eggnog.
What is the best eggnog?
Eggnog, the creamy classic, is an essential part of the holidays. Combining eggs, sugar, milk and cream with bourbon and rum is the best version of Eggnog.
What do you put in eggnog to spike it?
Black peppercorns, cardamom, allspice, clove, and fresh ginger take ordinary eggnog to extraordinary heights. Cream and a dozen egg yolks make this cooked eggnog rich and creamy. Add the bourbon just before serving, or keep it on the side so guests can spike their eggnog to their liking.
