Where is monferrato Italy?
Where is monferrato Italy?
Piedmont
Montferrat, Italian Monferrato, historic area of northwestern Italy covering most of the modern provinces of Alessandria and Asti in the Piedmont region.
What is a Casale in Italy?
Italian: from Late Latin casale ‘hut’, ‘cottage’, a diminutive of casa ‘house’, hence a topographic name for someone who lived in such a dwelling or a habitational name from any of the various places named with this word, in particular a place in Piedmont.
What is Monferrato wine?
The Monferrato wine region lies below the River Po in the southeast corner of Piedmont, in northwestern Italy. Varietal wines are also made, and must comprise 85 percent of the stated variety. The reds are dominated by the indigenous grape varieties Barbera, Freisa, Grignolino and Dolcetto.
Where is Langhe Italy?
The Langhe (Italian pronunciation: [ˈlaŋɡe]; Langa is from old dialect Mons Langa et Bassa Langa) is a hilly area to the south and east of the river Tanaro in the province of Cuneo and in the province of Asti in Piedmont, northern Italy.
What kind of wine is Dolcetto d Alba?
Dolcetto d’Alba is a DOC zone producing wines exclusively from the Dolcetto grape. Dolcetto is an important Piedmontese variety that’s suited to the calcareous tufa soils common to Barbaresco. The antithesis of Nebbiolo, it ripens a month earlier, producing wines that are low in acid yet high in tannins.
What type of wine is Dolcetto?
red wine grape
Dolcetto is a red wine grape best known in the Piedmont region in Italy, with smaller plantings elsewhere. The Dolcetto grape ripens early and produces wines with profoundly deep color and light acidity.
Is Langhe a region?
The Langhe is a South wine-producing appellation of the Italian region of Piemonte, located in the hilly area to the south and east of the river Tanaro. Nowadays, this region is considered one of the most famous and notable wine areas of the region.
What does Dolcetto mean in English?
little sweet one
The Italian word dolcetto means “little sweet one”, but it is not certain that the name originally carried any reference to the grape’s sugar levels: it is possible that it derives from the name of the hills where the vine is cultivated. In any case the wines produced are nearly always dry.
Is Dolcetto full bodied?
Dolcetto means “little sweet one” in Italian, so-called because it has low acidity. It is an early-ripening grape planted almost exclusively in Piemonte in northeast Italy. Here, Dolcetto can be perfumed, full-bodied and powerful with intense ripe dark fruits. They also tend to be higher in alcohol.
