Why is simple syrup not just sugar?
Why is simple syrup not just sugar?
Think of simple syrup as a pre-dissolved version of a sugar cube. Alcohol actually inhibits sugar crystals from dissolving, so using a syrup makes it possible to sweeten a spiritous cocktail easily, even if it contains little to no water or juice. Some recipes may indeed call for granulated sugar or a sugar cube.
What is sugar syrup made of?
Traditional simple syrup is made from one part water to one part sugar (1:1). White granulated sugar is the standard sweetener, but once you’ve mastered that basic base, feel free to experiment with other sugars, keeping the ratio the same. Rich simple syrup: One common simple syrup variation is rich simple syrup.
How do you make homemade sugar syrup?
Use 2 parts sugar to 1 part water for a thicker, sweeter simple syrup. Use brown sugar instead of white sugar for a richer flavor. Use 1 part sugar to 2 parts water for a thinner, less sweet simple syrup. To make an ultra thin simple syrup, use 3 parts water to 1 part sugar.
What foods are high in simple sugars?
Simple sugars occur naturally in healthy whole foods, including all vegetables, fruits and milk. When you eat fresh veggies, fruit and unsweetened dairy products, you’re taking in simple sugars in their natural form.
What drinks use simple syrup?
Simple Syrup (also called the sugar syrup) is a basic sugar-and-water solution commonly used for making cocktail drinks such as mojito, mint julep , daiquiri, sangria, fizz and so on. As the name suggests, simple syrup is one of the easiest ingredients you can make at home.
Is simple syrup the same as sugar syrup?
Simple syrup is a sugar syrup made from equal parts of sugar and water, cooked lightly into a syrup. There are many types of simple syrup, depending on the ratio of sugar to water and the type of sugar used. Rich simple is a 2:1 ratio of sugar to water.
