How long do you cook a turkey on convection?
How long do you cook a turkey on convection?
How long do I cook a turkey in a convection oven?
- 12-15 pounds, 1.5-2 hours.
- 15-20 pounds, 2-2.5 hours.
- 20-25 pounds, 2.5-3 hours.
At what temperature do I cook a turkey in a convection oven?
Turkey cooked in a convection oven should be roasted at 325 F. If using a dark roasting pan or oven-roasting bag, reduce the heat to 300 F. The following general roasting times and temperatures are suggested for various-sized stuffed and unstuffed whole turkeys, breasts, and dark meat.
Does a turkey cook faster in a convection oven?
When it comes to cooking turkey, convection ovens cook the Thanksgiving bird more quickly (about 30% faster) and evenly than standard ovens. This is a result of internal fans that actively circulate hot air within convection ovens.
How long to cook a turkey at 325 in a convection oven?
Range & Wall Oven – Cooking a Turkey in a Convection Oven
| Minutes/lb. | Oven Temp | |
|---|---|---|
| Whole Turkey | ||
| Unstuffed (10-15 lbs.) | 8-11 min./lb | 325 |
| Unstuffed (over 15 lbs.) | 7-10 min/lb. | 325 |
| Turkey Breast |
How long do you cook a Turkey in a convection?
While in a regular oven the rule is typically 15 minutes per pound in a convection oven the rules are a little different. The times will vary depending on the weight of the turkey just like with traditional ovens but the length of time will be a lot shorter.
How to use a convection oven?
Convection ovens have a small fan whose function is to distribute the heat evenly on the inside of the appliance so to ensure that the food heats evenly.
How do you cook a Turkey in the oven?
Preheat oven to 325 degrees F (165 degrees C). Place onion, celery, and carrot in a large, shallow roasting pan. Place turkey, breast side up, on top of the vegetables in the roasting pan. Combine salt, black pepper and cayenne pepper in a small bowl.
