What plants are poisonous in Alaska?

What plants are poisonous in Alaska?

Poisonous Plants: Alaska has no poison ivy or oak, but it does have cow parsnip. The bruised leaves of this large perennial can leave a chemical on the skin that makes it very sensitive to the sun, causing a blistered burn in a short while.

What berries can you eat in Alaska?

Common Edible Berries of Interior Alaska

• Alaska Blueberry – Vaccinium uliginosum.
• Raspberry – Rubus idaeus.
• Low-bush Cranberry – Vaccinium vitis idaea.
• High-bush Cranberry – Viburnum edule.
• Northern Red Currant – Ribes triste.
• Crowberry – Empetrum nigrum.
• Caution!
• Berry picking basics & helpful hints.

Is there poison hemlock in Alaska?

Both water and poison hemlock grow in Alaska, and both are deadly poisonous. Both species inhabit wet areas such as marshes, streams, and moist meadows. The leaves of poison hemlock are lance-shaped with saw-toothed edges. Both species have small, lacy, white flowers arranged in umbrella-like clusters.

Where are salmonberries in Alaska?

Salmonberries: They’re ripe right now and can be found near the Crow Pass trailhead. Blueberries: Are looking decent in Girdwood and in Cordova off the Copper Highway. And they are getting close to being ripe throughout Prince William Sound.

Are there poisonous spiders in Alaska?

Are there poisonous spiders in Alaska? While almost all spiders in the world are venomous (not poisonous), only very few are considered medically significant. Brown recluse spiders and black widows do not occur in Alaska – so there are no dangerous spiders in Alaska.

What flowers are edible in Alaska?

Six edible flowers common in Alaska are rose (flowers and rose hips), bluebell (flowers and greens), dandelion (flowers and greens), fireweed (flowers and greens), violet (flowers and greens), and red clover (flowers and greens).

What fruit is native to Alaska?

Cherry trees such as the North Star Cherry and the Montmorency Cherry are recommended for Alaska if grafted onto a cold hardy rootstock. Blueberry plants are the most cold hardy, and blueberries are a favorite native bush to grow in Alaska. Blueberry plants are native to Southern Alaska soils.

Are Crowberries edible?

Human food Crowberry is not edible raw unless as a replacement for water. Crowberry has a taste that is slightly acidic and bitter. The berry contains tannins what makes its taste unpleasant.

What are Alaskan blackberries?

Sometimes at the end of Blueberry picking season, you can find the highly coveted Paungaq (POWN-guck), or crowberry, simply known as “blackberry” here, growing close to the ground on the rolling tundra. The dark black berry is ready before the first frost, when the berries are full, ripe and still firm.

Do brown recluse live in Alaska?

They are actually very harmless and they are all over Alaska.” Harmless, Burgess says, just like the rest of more than 600 species of spiders that live in Alaska. “There’s no brown recluse in Alaska.

Are there poisonous plants in Alaska?

In Alaska we can tons of edible and delicious plant life, but there are a number of plants with potentially harmful effects too. It is essential for any outdoor adventurer to be aware of their presence and prepare a plan in the case of emergency. Many poisonous plants can strongly resemble an edible plant at first glance.

Is it safe to eat wild berries in Alaska?

A good rule is to not eat anything in the wild unless you can positively identify it without question. It is also suggested to always travel into Alaska’s backcountry with a regional guidebook or plant and berry species index. Part of the fun of berry picking is exploring rural Alaska foliage.

What kind of berries grow in Alaska?

Common Edible Berries of Interior Alaska. Alaska Blueberry – Vaccinium uliginosum. Alaska blueberries are low-growing shrubs that grow in tundra, open woods, old burn areas, above timberline and in low-lying bogs. Their sweet and tart flavor makes for great jams, sauces, crumbles and other baked goods.

How can you tell the poisonous berries from the berries?

The berries themselves are the highly poisonous part. They can be either white or red. To distinguish the red berries from others, look for the “eye”, as the black dot kinda looks like a pupil of a doll.